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Pioneer Bison Farm |
BISON - THE ORIGINAL HEALTH FOOD Bison (Buffalo) tastes great. It has a slightly richer sweeter flavor than beef. However, if you were served properly prepared Bison without being told, you would probably just think you were eating an especially good piece of beef. Despite the excellent taste of Bison. the real value lies in the nutritional quality. Bison is a very lean meat with a very low amount of cholesterol. Following are some comparisons of cholesterol (in milligrams) and calories per 100 grams of some different foods. |
Another attribute of Bison meat that contributes to its status as a health food is that Bison are not subject to chemicals, drugs or hormones. This may be part of the reason that, to date, no one has ever had an allergic reaction to Bison meat. Many people who have allergies to or digestive problems with other meats find they can eat Bison. If you are on a low cholesterol diet and are getting tired of chicken and/or fish, Bison meat is for you. |
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